Brought to you by Norman Goodfellows
15 May 2023
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Don’t Judge… Unless You’re In Wine

Don't judge... unless you're on a judging panel. This week's show with Norman Goodfellows offers an inside look at's shiraz assessment for the Prescient report with Christian Eedes, Ndaba Dube and Malu Lambert, and then celebrates the best performers at Kleine Zalze....

More from Dan Really Likes Wine

Touch of Heaven On Earth

The Hemel-en-Aarde Valley lives up to its name, both for the striking aesthetic that The Guardian guest house reflects, and for the wine that producers like Hamilton Russell consistently deliver; plus this week, Dirk van Zyl finding his feet as the new winemaker at Glenelly....

Culture, Creation And Tokara Getting It Right

The Disneyland of wine that is Culture Wine Bar on Cape Town's Bree Street plays host to this week's show, which takes in Creation and its Swiss maestro JC Martin, and brand new vintages of Tokara, enjoyed in the polished charm of Marble....

Storms And Italians

Hannes Storm introduces the ridge that produces his famous Storm Ridge chardonnay (and it’s breathtaking), Italians invade Cape Town armed with plenty of wine, and Plaisir is bursting with excitement under new owner Rose Jordaan....

Wine to buy

Haute Cabrière Pinot Noir Réserve

This wine is aged for 11 months in specially selected French oak barrels to showcase the vintage characteristics of red berries, forest floor and cigar box, which are supported by well-rounded tannins....

Haute Cabrière Arnim Family Réserve

A pioneering blend of Syrah and Pinot Noir. Intense red fruit and spice on the entry. The generous palate is layered with peppery blueberry fruit followed by hints of cedar, clove and smoke. Well-balanced, firm acids and polished tannins complemented by sweet cherries on the long finish....

Haute Cabrière Chardonnay Réserve

An evolution in Haute Cabrière’s exploration of Chardonnay, this wine is matured in oak barrels for 8 months. Find delicate orange blossoms and grapefruit on the nose, with citrus, melon and toasted notes on the palate supported by good structure and integrated oak. With a lively acidity, expect a fresh finish.  ...


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