On location this week at the award-winning Embarc restaurant in Parkhurst, the show heads to Stellenbosch to find out why The Wine Glass is getting so many plaudits, and gets a crash course in older chenin blanc with Alistair Rimmer from De Morgenzon.


Looking to take some of the intimidation away from wine, and celebrate wine from across the spectrum of taste and price, Dan Really Likes Wine introduces a new episode every Tuesday morning.

Follow Me