Combine an Englishman with a love of wine, the son of one of the great modern winemakers, an exciting young winemaking talent, and a bistro that’s lighting up the...
Episodes
After a long stretch building up a stellar reputation at The Saxon, Candice Philip has begun a new journey at Cyra at The Houghton Hotel - where her signature cooking is...
Two years on from the coming together of Distell and Heineken, what’s changed for the Nederburg brand? Kate Jackson charts the past, present and future, winemakers Jamie...
With 25 years experience in Jordan cellar to draw on, winemaker Sjaak Nelson is the perfect person to give an introduction to how a harvest works - in this case, at one...
Fine wine, glamorous guests, and a considerable sum raised for a hoist of good causes - it’s the 2025 edition of the Cape Wine Auction, this year hosted at Laborie Wine...
Ahead of this weekend’s Cape Wine Auction at Laborie, trustees Paul Clüver and De Grendel’s Sir De Villiers Graaff, Carolyn Martin from Creation and Vergelegen winemaker...
Southern Sun sommelier Miguel Chan, Gray Tawanda from The Pot Luck Club and Stephanie Cartwright from Great Domaines head to Norman Goodfellows in search of two quality...
Has South African white wine ever been better? Chardonnay specialists Berene Sauls from Tesselaarsdal and Johann de Wet from De Wetshof, along with Sakkie Mouton and new...
The Polish Englishman who discovered Bordeaux (and made Jack Ma a wine producer), and champagne with a rich, rich history - Chateaux Seraphine and Cantenac’s Martin...
How much has cap classique narrowed the gap on champagne? The wine year starts with a bubbly celebration, featuring Colmant, Paul Renée, Black Elephant and Boschendal.